Ingredients:
4oz SPARKMOUTH Cucumber Mint Tonic
Strip of Fresh Cucumber
Sprig of Mint (Optional)
1.5oz Gin
Fresh Squeezed Lemon Juice (to Taste)
Ice Cubes
Directions:
Use vegetable peeler to cut a long strip of cucumber wrap it around the inside of a glass.
Add a couple of large ice cubes.
Pour 1.5oz of gin in a glass and squeeze a wedge of lemon
Top off with SPARKMOUTH Cucumber Mint Tonic.
Stir gently.
Garnish with a sprig of mint (optional) and enjoy.